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ROSE' DEMI SEC

Briolette

30,00 €
30,00 €

Chardonnay joins Pinot Noir creating a Rosé with a bewitching colour. Intriguing, exuberant, the nose is captured by aromas of currant, cherry, raspberry and citrus. The bubbles lap the lips and graciously touch the palate. Rosè Demi-Sec is ecstasy, freshness, explosion of sensations, pure taste experience.

Bottle Size
0.75
30,00€
1.5
Sold out
Note
With the purchase of a bottle, the basic package will be shipped
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Purchasing gift boxes

A collection of precious gift boxes suitable for every occasion

Lithographed
Package 1 bottle 0.75
3,00 €
White
White
Pink
Turquoise
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Package 1 bottle 0.75
3,00 €
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White
White
Pink
Turquoise
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Pack 1 magnum bottle
4,50 €
Pink
Pink
Turquoise
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Pack 1 magnum bottle
4,50 €
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Pink
Pink
Turquoise
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Pack 2 bottles standing 0.75
5,25 €
Turquoise
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Pack 2 bottles standing 0.75
5,25 €
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Turquoise
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Pack 2 bottles lying 0.75
6,75 €
Pink
Pink
Turquoise
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Pack 2 bottles lying 0.75
6,75 €
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Pink
Pink
Turquoise
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Pack 3 bottles lying 0.75
7,50 €
Pink
Pink
Turquoise
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Pack 3 bottles lying 0.75
7,50 €
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Pink
Pink
Turquoise
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Pack 3 bottles standing 0.75
6,00 €
Turquoise
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Pack 3 bottles standing 0.75
6,00 €
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Turquoise
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Package for 2 empty tasting glasses
16,50 €
Turquoise
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Package for 2 empty tasting glasses
16,50 €
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Turquoise
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Wood
Box 1 bottle 0.75
13,50 €
Legno
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Box 1 bottle 0.75
13,50 €
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Legno
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Box 1 bottle magnum 1.5
19,50 €
Legno
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Box 1 bottle magnum 1.5
19,50 €
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Legno
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Special box 3 bottles
21,00 €
Legno
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Special box 3 bottles
21,00 €
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Special box 6 bottles
30,00 €
Legno
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Special box 6 bottles
30,00 €
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Briolette - Villa Franciacorta

Briolette

Briolette - Villa Franciacorta
FRANCIACORTA DOCG
70% Chardonnay, 30% Pinot Noir
ROSE' DEMI SEC
Alcool 12.5%
Refinement 36 month on the lees
First fermentation In stainless

Briolette

FRANCIACORTA DOCG

Chardonnay joins Pinot Noir creating a Rosé with a bewitching colour. Intriguing, exuberant, the nose is captured by aromas of currant, cherry, raspberry and citrus. The bubbles lap the lips and graciously touch the palate. Rosè Demi-Sec is ecstasy, freshness, explosion of sensations, pure taste experience.

It is to be discovered slowly and savored as it is done with the most sublime of desserts, enjoying every single nuance.

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Data sheet
Pairings

Ideal pairing with pastry products and desserts without creams; try the unusual combination with culatello and medium-aged cheeses.

Abbinamento Briolette - Villa Franciacorta
Pear tartare with Parmigiano Reggiano ice cream and cooked must Pairing created by the Osteria di Fornio (Pr). To obtain the ice cream, Chef Cristina Cerbi used 24-month and 36-month Parmigiano Reggiano, eggs, milk, cream and sugar

Boke Noir

Boke Noir

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